Archive | October 2011

Snacking On Pop Up Restaurants

Like many people, I first heard of pop-up restaurants on Food Network. Although there are a few definitions for what a pop up restaurant actually is, let us consider that it is a different culinary experience in a familiar restaurant.

My first pop up experience was Azul, the Latin American restaurant. I don’t have much experience with Latin American food. While I enjoy the Americanized tastes of Mexican cuisine as we’ve come to know it, when I’ve gone to more authentic restaurants, like Tacos dos Amigos or El Carnavale, I’ve found myself enjoying the complex flavours in the simplicity of the dishes. Read More…